The latest restaurant that the Torillo Group has opened in the center of Fuengirola is committed to bringing the taste of a beach restaurant to the city. In fact you can taste delicious sardine skewers for € 3.50 as in Torillo Playa.
In this bar/brewery you can enjoy the best fish from Malaga coast cooked in the traditional way seafaring. The fish offer is complemented by a wide variety of cooked and grilled seafood. And if we call it brewery is because we have something special, indeed in El Cateto you will find the last barrel system that Cruzcampo has designed for its best customers, the Origin beer; that will make you enjoy an unforgettable culinary experience.